Experience truly authentic Italian cuisine at this Italian Restaurant in Naples Florida! Fresh homemade pastas and pastries, fresh seafood, and steaks. The pastas, ravioli, tafliatelle and gnocchi are made on premis, and they taste like the old recipes from all Italian villages.
The dough is made daily using Caputo flour imported from Italy and Sorrento extra virgin olive oil. Tomatoes, prosciutto di parma, buffalo mozzarella and balsamic vinegar are imported as well.